

Menu
Barbeque
Breakfast Buffets
Buffets
Canapes
Platters & Desserts
Wedding - Basic
Wedding - Deluxe
Working Luncheon** These items require an onsite Chef **
Food Shooters
$32.00 - $38.00 per dozen
- Rare Ahi tuna with spinach foam and Daikon relish
- Beef tenderloin pavé with black olive tomato jus
- Grilled scallops with sambuca and sweet pepper coulis
- Pan fried tequila mango prawn
- Miniature papadam cones with tuna tartar
- Panko crusted oysters with Napa cabbage slaw, Wasabi cream
- Campari tomato etuvée with basil goat cheese and extra virgin olive oil
- Cucumber Cup With Seared scallop sweet chili aioli
- mini yorkshire puddings with seared beef tenderloin and demi glaze
Satays
$32.00 per dozen
- Coconut Curry Chicken and Pineapple Salsa
- Italian Sausage and Grilled Zucchini
- Cajun Beef and Sweet Pepper Coulis
- Honey Mustard Lamb and Garlic
- Prawn Wonton with Chili Hoi Sin Glaze
Fire Grilled Fresh New Zealand Lamb Chops
$42.00 per dozen
- Stuffed with eggplant chutney
- Glazed with minted herb jus
*Minimum order is 3 dozen per variety
**Prices are exclusive of applicable taxes and are subject to change without notice







